Hyde Park Corn Flakes (18 Oz)

Hyde Park Corn Flakes (18 oz) are 

crispy, golden, toasted corn flakes produced in the USA, offering a classic breakfast, snack, or ingredient for cooking. These low-fat, cholesterol-free flakes are designed to stay crunchy in milk. They are frequently marketed as a traditional Haitian-style cereal often paired with milk or yogurt.